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Pug bread's inaugural event was the Bloomsday Trade Show of May 1998 in Spokane, Washington.  10,000 samples were eaten with rave reviews. Most people came back for seconds and thirds!

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Whether you're a marathon runner or just someone interested in putting the best foods possible in your body, pug bread is a novel idea worthy of your consideration.

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"Twenty years from now you will be more disappointed by the things you didn’t do than by the ones you did do. So throw off the bowlines, sail away from the safe harbor, catch the tradewind in your sail. Explore. Dream. Discover."           

-Mark Twain                                                          
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HOME | FREQUENTLY ASKED QUESTIONS |  
ACTUAL PICTURES OF THE BOOK AND SOME OF IT'S PAGES
| PUG TESTIMONIALS |
INFORMATION ON NUTRITION
| FACTS ABOUT SOME KEY INGREDIENTS |
HELP PICTORIAL FOR BOOK OWNERS
| INFORMATION ON SPECIAL DIETARY CONCERNS |
MANY OTHER HELPFUL LINKS
| UPDATES TO THE PUBLISHED BOOK |
SEE THE BOOKS RECIPES | SEE THE FREE GRANOLA RECIPE

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