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USING FRESH INGREDIENTS
Making pug bread with fresh fruits is a little more work but the effort is worth it if you want the best quality possible for you product.  

Although canned applesauce and pineapple are used in a number of the published recipes, you can easily substitute fresh fruit for them.

Here's some pictures of cutting -up a fresh pineapple:
     

This picture shows fresh AVOCADOs being mashed to make "2 Pears Pug".

*Note: This is one of the Best tasting breads ("2 Pears Pug": see recipes page) in the book (and the author's favorite). The avocados (and bananas) give it a rich texture (+honey, walnuts, dried diced pears, cinnamon, whole wheat, oats).
(Named "2 Pears" pug as Avocados are sometimes called "pear avocados" due to their shape and dried diced pears are added-in)

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